Our food system has a fossil fuels problem.

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This brand new podcast will look not only at the alarming and revealing facts and trends – how food accounts for 15% of global fossil fuel use – but the history of how we got here and the potential solutions and cross-cutting challenges from leading scientists, academics, food industry leaders and campaigners. If we want to tackle climate change, we can't leave food off the plate.

Launching October 24. 
Subscribe and listen on the Feed Podcast.